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Brisket is a staple dish in many households. Its versatility makes it a popular choice for a variety of occasions, whether it’s a family dinner, a holiday celebration, or a backyard barbecue. But the question remains - what do you serve with brisket to elevate the flavors and create a well-rounded meal? First and foremost, it’s important to consider the flavor and texture of the brisket itself. Brisket is a rich, fatty cut of beef that is often slow-cooked for hours to create a tender and flavorful result. To balance out the richness, it’s important to pair the brisket with sides that offer a contrast in flavor and texture. One classic side dish to serve with brisket is coleslaw. A crunchy and refreshing coleslaw can help cut through the richness of the brisket, while also providing a textural contrast. To make a simple coleslaw, shred up some cabbage and carrots, and toss them in a mixture of mayonnaise, vinegar, sugar, and salt. Another classic side dish to pair with brisket is baked beans. The sweetness of the beans can complement the savory flavors of the brisket, while also providing a hearty and filling side dish. To make baked beans, simply combine canned baked beans with onion, bacon, molasses, and spices, and bake in the oven until heated through. If you’re looking for a healthier side dish to serve with your brisket, consider roasted vegetables. Roasted carrots, Brussels sprouts, or sweet potatoes can all provide a flavorful and nutritious complement to the brisket. Simply toss your vegetables with olive oil and spices, and roast in the oven until tender and caramelized. Finally, don’t forget about the bread! A warm and crusty loaf of bread can help soak up any extra juices or sauces from the brisket, while also providing a satisfying carb component to your meal. Consider serving a rustic loaf of sourdough or a batch of homemade dinner rolls alongside your brisket. Overall, the key to serving a well-rounded meal with brisket is to consider the flavors and textures of the dish itself, and pair it with sides that offer a contrast in both. Whether you choose classic sides like coleslaw and baked beans, or opt for roasted vegetables and crusty bread, the end result will be a delicious and satisfying meal that will please any crowd.

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